No products in the cart.
Zahidi vs Medjool Dates: A Grower’s Honest Comparison
A date grower's honest comparison of Zahidi and Medjool — flavour, texture, cooking, price, and why you have probably never been offered a Zahidi.
A date grower's honest comparison of Zahidi and Medjool — flavour, texture, cooking, price, and why you have probably never been offered a Zahidi.
A working date farmer's guide to the Coachella Valley's date farms — who grows what, which ones you can visit, and when the harvest actually happens.
A simple, nourishing date and banana smoothie for Iftar and Suhoor — built around premium Medjool dates, ripe banana, and milk. Ready in 5 minutes.
How to make homemade date paste (ma'jun al-tamr) and date syrup (dibs al-tamr) at home — using premium Medjool and Zahidi dates from our California farm.
No-bake Ramadan energy bites with Medjool dates, pistachios, almonds, and oats — perfect for suhoor, Iftar trays, or breaking fast on-the-go.
Barhi dates are small, golden dates famous for their butterscotch flavor — eaten crisp and yellow or soft and caramel. Here's how they taste, ripen, and compare to Medjool.
Zahidi dates are firm, golden, semi-dry dates with a mild, nutty sweetness and a long shelf life — ideal for baking, chopping, and date paste. Here's everything to know.
Search “farm fresh Medjool dates” and every result says farm. Family farm, our orchard, grown with care, straight from the grove. Some of those are literally true. Some
Full disclosure before you read a word of this: I own Desert Sun Dates. I am not a neutral reviewer and you should not read this as though I were. What I can promise is that every
Here is something most people never learn about the dates in their pantry: almost every single one exists because a person climbed a palm tree and pollinated it by hand. Not bees.